Whole Black Gram (Sabut Urad)

Introducing Vedantrishi Agro’s Whole Black Gram (Sabut Urad) – a culinary treasure that encapsulates the richness of tradition and nutrition in every hearty pulse. Carefully sourced and minimally processed, our Whole Black Gram is a versatile, protein-packed addition to your kitchen, offering a robust flavor and a spectrum of health benefits.

Our Whole Black Gram begins with the meticulous selection of the finest legumes, ensuring each bean meets our stringent quality standards. Vedantrishi Agro’s commitment to excellence is reflected in the firm texture, earthy taste, and consistent quality of our Whole Black Gram.

Whether utilized in traditional Indian dishes like Dal Makhani or incorporated into soups, stews, and salads, our Whole Black Gram imparts a unique flavor and hearty texture to a variety of culinary creations. Its versatility extends to snacks and sprouted delicacies, showcasing the adaptability of this nutritious legume.

Beyond its culinary appeal, Vedantrishi Agro’s Whole Black Gram is a nutritional powerhouse. Laden with plant-based protein, dietary fiber, and essential minerals, it supports muscle health, aids digestion, and forms a vital component of a balanced diet.

Choose Vedantrishi Agro’s Whole Black Gram for a flavorful and nutrient-rich addition to your pantry. Experience the goodness of nature in every bite and elevate your culinary endeavors with the traditional taste and health benefits that our Whole Black Gram brings to your table.